Recipe: Delicious Gule Kambing Pedas
Gule Kambing Pedas.
You can cook Gule Kambing Pedas using 24 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Gule Kambing Pedas
- You need 300 gram of daging kambing (rebus hingga empuk, potong-potong).
- Prepare 1000 ml of santan encer.
- You need 500 ml of santan kental.
- It's 25 buah of cabe rawit merah (haluskan).
- Prepare 25 buah of cabe rawit merah (biarkan utuh).
- Prepare 3 lembar of daun jeruk.
- Prepare 1 batang of sereh.
- Prepare 1/4 biji of pala.
- Prepare 1/2 sdt of gula merah.
- You need 2 sdt of garam.
- You need 1 sdt of kaldu bubuk.
- You need 50 ml of minyak goreng.
- You need of Bumbu Halus :.
- You need 8 siung of bawang merah.
- It's 6 siung of bawang putih.
- Prepare 5 buah of cabe merah.
- You need 1 sdt of jintan.
- You need 2 sdt of ketumbar.
- Prepare 1 sdt of merica butiran.
- It's 1 ruas of lengkuas.
- You need 1/2 ruas of jahe.
- It's 1 ruas of kunyit.
- It's 4 butir of kemiri.
- Prepare 2 cm of kayu manis.
Gule Kambing Pedas step by step
- Panaskan minyak goreng, tumis bumbu halus hingga harum..
- Tambahkan daun jeruk, sereh, dan pala. Aduk rata..
- Kemudian masukkan cabe rawit halus..
- Masukkan potonga daging kambing, aduk rata kembali..
- Masukkan santan encer, masak hingga mendidih dan daging empuk..
- Setelah mendidih, bumbui dengan garam, gula merah dan kaldu bubuk. Aduk rata. Tes rasa. Masak kembali hingga kuah sedikit menyusut..
- Masukkan santan kental, aduk rata..
- Terakhir masukkan cabe rawit utuh. Masak sebentar hingga mendidih kembali..
- Matikan api, angkat..
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